Gift-pack 3 mini egg-tins - Easter limited edition
A limited edition of the gift-set of 3 mini-egg tins decorated in the same irresistible style with a combination of three colours: red, copper-gold and black.
Delicious amaretto flavoured chocolate pearls to discover in each egg. White, milk or dark chocolate, there is sure to be something for everyone.
1193.89 € / kg
The ideal box to share your Easter with family or friends. Find Maxim's eggs in a mini format and in a limited edition. The crispy chocolate balls that these mini eggs hide are lightly flavoured with amaretto, an Italian almond-based liqueur traditionally used to flavour tiramisu.Treating yourself to these eggs and tasting the delicacies they contain, is to treat yourself to an exceptional moment of sharing around a delicacy that has brought people together for centuries: chocolate.
A lot of treats under the shell
Inside the lovely eggs, a brand new Maxim’s chocolate Gourmandise: delicate and crunchy cereal pearls with a subtle touch of Amaretto flavour covered with dark chocolate (in the black tin), milk chocolate (in the red tin) and white chocolate (in the copper-gold tin).
These miniatures are gathered in a elegant and transparent gift-pack.
- May contain traces of egg, ground nut, wheat, sesame seeds, shell nuts.
- Serving size 100 g :
- Nutrition facts serving size 100g : Energy : 2154 Kj - 517 Kcal, Fat : 29.3 g, of which saturates : 15.7 g, Carbohydrate : 56.5 g, Of which sugars : 46.3 g, Protein : 7.8 g, Salt : 2.7 g.
Dark egg: Dark chocolate coating (cocoa mass 55% min.)(cocoa, sugar, cocoa butter, emulsifier : soya lecithin, vanillin), thickener : gum arabic, glucose syrup, flavourings, Cereal crisp:, maize, rice, wheat, sugar, cocoa 4.5%, whole milk powder, hazelnut flour, salt
Copper egg: White chocolate coating (cocoa 28% min)(sugar, cocoa butter, whole milk powder, emulsifier: soya lecithin, vanilla), thickener: gum arabic, glucose syrup, flavourings, Crispy cereal:, maize, rice, wheat, sugar, cocoa 4.5%, whole milk powder, hazelnut flour, salt
Bente M. published the 01/04/2021 following an order made on 20/03/2021
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