Reference
U14022
Height
25,6 cm
Width
35,6 cm
Length
35,6 cm
Weight
103,28 oz
Serving size 100 g :
Energy : 1720 Kj - 414 Kcal, Fat : 27.96 g, of which saturates : 10.8 g, Carbohydrate : 30.56 g, Of which sugars : 23.55 g, Protein : 6.46 g, Salt : 0.75 g.
Ingredients
- Champagne Brut Cuvée “Flower Edition” - 75 cl
Raisins, sugar, sulphur dioxide, draft liquor, expedition liquor.
- Whole duck foie gras - 90 g
Duck foie gras (origin France), salt, pepper.
- Chocolate Temptation Round Tin - 160 g
Raisin and almond square: cocoa 54% min, cocoa mass, sugar, sultan raisin 18% (raisins, sunflower oil, preservative: sulphites E220), caramelized almond sticks 15% (almond, sugar, glucose syrup, honey), cocoa butter, emulsifier: soy lecithin (E322), natural vanilla flavour.
Milk chocolate pearl: milk chocolate 30% MINIMUM (sugar, cocoa butter, whole milk powder, cocoa paste, skimmed milk powder, lactose (milk), barley malt extract (gluten), emulsifier: soy lecithin (E322), flavours), coating agent: arabic gum E414, glucose syrup, natural flavour, filling (corn, sugar, wheat flour (gluten), wheat starch (gluten), low fat cocoa powder, dextrose, barley malt extract (gluten), salt).
Milk chocolate coated hazelnut: caramelized hazelnuts 41% (hazelnut, sugar, glucose syrup, honey), sugar, whole milk powder, cocoa butter, cocoa mass, coating agent: arabic gum E414, shellac E904, emulsifier: soy lecithin (E322), glucose syrup, natural vanilla flavour, starch.
Caramelized almond chocolate with fleur de sel: caramelized almond 26% (almond, sugar, glucose syrup, honey), sugar, Isigny caramel splits 21% (sugar, glucose syrup, whole milk powder, fresh cream (milk), salted butter (milk), salt, emulsifier: soy lecithin (E322), glucose syrup, salt flower 0,05%, natural vanilla flavour, starch, colouring agents: E150c). May contain traces of egg, sesame seeds, pistachio, macadamia nuts, cashew nuts, walnut.
- Maxim’s Specialties Discovery Cardbox: 14 lace crêpes, 4 milk chocolate giandujas and 16 chocolate squares
Milk chocolate lace crêpes: milk chocolate (sugar, cocoa butter, whole milk powder, cocoa paste, lactose (milk), emulsifier: soy lecithin (E322), natural vanilla flavour), wheat flour (gluten), sugar, concentrated butter (milk), lactose and milk proteins, salt, barley malt extract (gluten), raising agent: E500 (ii) sodium bicarbonate, emulsifier: soy lecithin (E322)
Lace crêpes covered with dark chocolate: dark chocolate (cocoa paste, sugar, cocoa butter, concentrated butter (milk), emulsifier: soy lecithin (E322), natural vanilla flavour), wheat flour (gluten), sugar, concentrated butter (milk), lactose and milk proteins, salt, barley malt extract (gluten), raising agent: E500 (ii) sodium bicarbonate, emulsifier: soy lecithin (E322)
Milk chocolate squares with praline pieces: sugar, cocoa butter, whole milk powder, cocoa paste, praline (sugar, almonds and roasted hazelnuts), emulsifier: soy lecithin (E322), natural vanilla flavour
Square of dark chocolate with roasted cocoa beans: cocoa paste, sugar, roasted cocoa beans 8%, emulsifier: soy lecithin (E322), 70% cocoa min
Gianduja hazelnut milk chocolate: sugar, hazelnut, cocoa butter, whole milk powder, cocoa mass, natural vanilla flavour. May contain traces of almonds, sesame seeds, nuts, egg, pistachio, cashew nuts.
- Box 12 exclusively milk chocolates – 120 g
sugar, hazelnut, cocoa butter, cocoa mass, whole milk powder, almond, concentrated butter (milk), lactose (milk), coconut, cocoa powder, crispy cereals (rice flour, sugar, salt, cocoa butter), lace crepe chips (wheat flour (gluten), sugar, semi-skimmed milk, concentrated butter (milk), salt), cappuccino flavoured nuggets (maltodextrin, sugar, skimmed milk powder, coffee, potato starch), speculoos (wheat flour (gluten), vegetable oil: colza, candied sugar syrup, sugar, brown sugar, concentrated butter (milk), caramelized sugar, cinnamon powder, leavening agent: ammonium carbonate (E503i), natural vanilla flavour), emulsifier: soy lecithin (E322), caramelized hazelnut chips (hazelnut, sugar, caramel (sugar, water)), coffee, salt, natural vanilla flavour, colouring foodstuffs: spirulina extract, radish concentrate, blackcurrant and apple. May contain traces of egg, sesame seeds, pistachio, pecan nuts, cashew nuts, walnut.
- Maxim’s Bellboy – Tin Box with 10 Gianduja chocolates – 95 g
sugar, hazelnuts, cocoa butter, whole milk powder, cocoa mass (cocoa beans from Ecuador), natural vanilla flavour. May contain traces of egg, almonds, sesame seeds, soy, pistachio, pecan nuts, cashew nuts, gluten (wheat, barley), walnut.
mustard (91.6%) (water, mustard seeds, alcohol vinegar, salt, preservative: sodium hydrogen sulphite), sunflower oil, extra virgin olive oil, summer truffle cooking juice (0.2%) (tuber aestivum), natural flavour, salt. May contain traces of egg, milk, sesame seeds, fish.
- Bordeaux Supérieur red – 75 cl
grapes, concentrated grape must, preservatives and antioxidants: sulphur dioxide, potassium bisulfite
- Olive Oil flavoured with white truffle – 100 ml
extra virgin olive oil (97.9%), artificial Italian white truffle flavour (2%), anti-oxidant: rosemary extract (0.1%)
- Mix of dried fruits almonds, cranberries and soya beans – 100 g
shelled almond, dried cranberry halves (cranberry, sugar, sunflower oil), roasted immature soybean, roasted soy, roasted black soy, salt, raising agent: E500 (ii) sodium bicarbonate. May contain traces of nuts.
- Pencil tin 12 milk chocolate squares – 48 g
sugar, cocoa butter, whole milk powder, cocoa paste, grain praline (sugar, almonds, roasted hazelnuts), emulsifier: soy lecithin (E322), natural vanilla flavour. May contain traces of egg, pistachio, pecan nuts, cashew nuts, gluten (wheat, barley), walnut.
- Shortbreads flavoured with truffle – 75 g
wheat flour (gluten), fresh churned butter (milk), fresh whole eggs, icing sugar, mushroom cream with summer white truffle 3% (cultivated mushroom, sunflower oil, horn of plenty, herbs (parsley, garlic), vegetable fibers, salt, summer white truffle 1,1%, natural truffle flavour, spices), skimmed milk powder, ceps powder 1%, flavour, egg yolks, table salt, Guérande salt, raising agent (disodic diphosphate, sodium bicarbonate, wheat starch (gluten)), pepper, olive oil with Alba white truffle 0.2% (olive oil, Alba white truffle 0.1%, flavours). May contain traces of peanut, soy, nuts, spelt (gluten), buckwheat.
water, oat malt, hops, yeast
- Tin milk chocolate covered hazelnuts – 40 g
milk chocolate 30% MINIMUM (sugar, cocoa butter, whole milk powder, cocoa mass, skimmed milk powder, lactose (milk), barley malt (gluten), emulsifier: soy lecithin (E322), flavours), hazelnut, coating agent: arabic gum E414, glucose syrup
- Red pepper delight – 90 g
red peppers 51%, rehydrated sun-dried tomatoes, colza oil, capers, black olives pulp. May contain traces of milk, egg, sesame seeds, fish, mustard.
- Goat cheese delight with dried tomatoes – 90 g
whipped cream cheese (40%) (pasteurized semi-skimmed milk), melted goat cheese (20%) (goat cheese 13% (milk)), rehydrated sun-dried tomatoes, crushed tomatoes, colza oil, garlic, concentrated lemon juice, salt, oregano, altered starch, white pepper. May contain traces of egg, sesame seeds, fish, mustard.
- Round tin “Arc de Triomphe” with honey sweets – 50 g
beet sugar, glucose syrup, honey 20%
- Gift-pack – 8 marble chocolate squares – 32 g
sugar, cocoa paste, cocoa butter, whole milk powder, emulsifier: soy lecithin (E322), natural vanilla flavour, dark chocolate 70% min, white chocolate 28% min. May contain traces of almonds, gluten (wheat, barley), hazelnuts, cashew nuts, pecan nuts, egg, pistachio.
- 4 French truffles pure cocoa butter – 34 g
dark chocolate 82% (cocoa paste, sugar, low fat cocoa powder, emulsifier: soy lecithin (E322), natural vanilla flavour), concentrated butter (milk), cocoa powder, 60% cocoa min. May contain traces of almonds, hazelnuts, egg, pistachio, gluten (wheat, barley).