"Tasses Gourmandes" 4 Cups gift-box

The perfect Coffee Set

The perfect gift for any occasion, reinvent the coffee break with these four cups filled with fine Maxim's chocolate squares, decorated with a drawing by Sem, the illustrator of the Parisian restaurant's menu.

You will be seduced by this exceptional coffee set. These cups will take you back to the time of art nouveau. Decorated with the most beautiful drawings of dancers of the famous designer SEM, this service will be the ideal gift for a couple, in any circumstances.

Let yourself be tempted by a dark coffee to accompany the dark chocolate squares with cocoa beans, or the white squares with lemon chips.

Your cups will perfectly accompany a rounder coffee that will go with the milk chocolate squares with praline chips or the milk chocolate squares with caramel chips.

If this year you want to offer an original gift for a very sweet price ? This set of gourmet cups will be perfect for you!

sugar  (36.9%) , cocoa mass  (19.5%) , cocoa butter  (18.9%) , whole milk powder  (13.6%) , lemon nuggets 3%  (3.4%)  ( sugar  (40.1%) , apple  (20.2%) , lemon pulp 18%  (18.4%) , dextrose  (6.7%) , pineapple fibers  (6.5%) , gelling agent : sodium alginate (E401)  (4.5%) , stabilizer : dicalcium phosphate  (E341ii)  (1.5%) , acidity corrective : potassium citrate  (E332)- citric acid  (E330)  (1.5%) , natural lemon flavour  (0.5%) , colouring agent : turmeric E100   (0.1%) ),  roasted cocoa bean pieces 2%  (2.4%) , Isigny caramel pieces 2%  (2.4%)  ( sugar  (40.5%) , glucose syrup  (30%) , reconstituted whole milk powder  (10%) , Isigny fresh cream  (milk)  (10%) , Isigny salted butter  (milk)  (8%) , Guérande salt  (1%) , emulsifier : lecithin  (0.5%) ),  praline grains 1.5%  (1.9%)  ( sugar  (50%) , roasted almonds and hazelnuts  (50%) ),  natural vanilla flavour  (0.5%) , artificial caramel flavour  (milk)  (0.25%) , emulsifiers : soya lecithin  (E322)- Polyglycerol Esters of interesterified Ricinoleic Acid  (E476)  (0.25%) , dark chocolate: 70% minimum  (70%) , milk chocolate and white chocolate : 33% MINIMUM  (33%)