Dark chocolate covered crispy crepe - Box of 18 pces

Name: Dark chocolate covered crispy crepe - Box of 18 pces
Brand: Maxim's de Paris
SKU: 0002172
Price: 6.80 EUR
Availability: InStock
Rating: 4.9 (9 reviews)

These delicious treats feature a fine dark chocolate coating over the most famous French biscuit, allowing its crunchy heart to crack delightfully with each bite.

€6.80

90 g (€75.56/Kg)

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France

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Description

Delicious dark chocolate lace crepes

Savor the elegance of France with Maxim's dark chocolate covered crispy crepe cookies.

Meet a great Maxim's classic. Maxim's lace crepes are real stars, for 20 years, they have been the flagship product of our online delicatessen.

Eating a Maxim's lace crepe is the assurance of a quality and gourmet product. The lace crepes recipe is a well-kept secret! They are made in Brittany in the best tradition. You will discover a fine and light product once in your mouth. The exquisite combination of a delicate lace biscuit with a thin layer of pure cocoa butter dark chocolate will bring you pure happiness. Indulge yourself in all circumstances with Maxim's laces. To accompany your tea or coffee break, there is nothing better than this delicious delicacy!

These treats are displayed in a very nice box decorated with famous Frenc caricaturist SEM design.

Also discover our lace crepes coated with milk chocolate for a sweet pleasure or enjoy them within an ever more gourmet box : our discovery assortment of 35 chocolate specialties.

Technical sheet

Reference 0002172 Height 3,4 cms Width 8 cms Length 21,7 cms Weight 90 g Allergen None Serving size 100 g : Energy : 2010 Kj - 479 Kcal, Fat : 21 g, of which saturates : 13 g, Carbohydrate : 66 g, Of which sugars : 46 g, Protein : 5.6 g, Salt : .6 g.

Ingredients

Dark chocolate 43%, (cocoa paste, sugar, cocoa butter, concentrated butter (milk), emulsifier: soy lecithin (E322), natural vanilla flavour), wheat flour (gluten), sugar, concentrated butter (milk), lactose and milk proteins, salt, barley malt extract (gluten), raising agent: E500 (ii) sodium bicarbonate, emulsifier: soy lecithin (E322)